Dear Guests,

We are here to make your visit wonderful…and safe, please head to our COVID conscious page to find out more.

  • IMPORTANT – REGIONAL TIERS: Please help us to do the right thing and make sure you are booking a table in line with the very latest Government guidance for your area https://www.gov.uk/guidance/local-covid-alert-levels-what-you-need-to-know 
  • In line with government guidance, we can take bookings for a maximum of 6 guests per table (all must be from the same household if you live and/or are dining in a venue in Tier 2)  Please book in line with Government guidelines. 
  • We are now cashless and also fully seated with table service for drinking and for dining. Please remember your face masks as you are required to wear one on arrival and when moving around the venue.
  • Test & Trace: we are required to capture the contact details for at least one person for each booking. Book online now or download the NHS app.The details you use for your booking will be used for ‘Test and Trace’ purposes.

During December, our full festive menu is available Monday – Saturday only, however you can enjoy a Turkey roast as part of our Sunday Roast offering…

We look forward to seeing you soon and wish you all the best.

From all at The Oaks

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Alternatively, please call the restaurant directly and we will be happy to assist you with completing your reservation.

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If you have any queries regarding your booking or if we can be of further assistance please do not hesitate to contact us.

Why don't you look at our menus ahead of dining?

Please rest assured that we have done everything we can to ensure that our guests feel safe, comfortable and relaxed when dining with us.
We have outlined this in our Covid Conscious – Safe Hands Promise which you can read here.

  • IMPORTANT – REGIONAL TIERS: Please help us to do the right thing and make sure you are booking a table in line with the very latest government guidance for your area https://www.gov.uk/guidance/local-covid-alert-levels-what-you-need-to-know
  • We are cashless and also fully seated with table service. Please remember your face masks as you are required to wear one on arrival and when moving around the venue
  • Test & Trace: we are required to capture the contact details for at least one person for each booking. The details you use for your booking will be used for ‘Test and Trace’ purposes.

It would be ideal if you could arrive on time to ensure we can run as smoothly as possible. If you are running more than 10 minutes late, we’d be grateful if you could let us know.

Thank you and we look forward to seeing you.

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Opening times

  • BRASSERIE
  • Mon-Sat: 12pm to 11pm
  • Sun: 12pm to 10pm
  • PUB
  • Mon-Sat: 11am to 11pm
  • Sun: 12pm to 10pm

Christmas Opening Times

  • 21st December to 24th December (inclusive): 11am to 11pm (food served from 12noon, last booking at 9.15pm)
  • Christmas Day: 11am to 3pm
  • Boxing Day: 11am to 9pm (food served from 12noon)
  • 27th December: 11am to 9pm (food served from 12noon)
  • 28th December: 11am to 9pm (food served from 12noon)
  • 29th & 30th December: 11am to 11pm (food served from 12noon, last booking at 9.15pm)
  • New Year’s Eve: 11am to 11pm (food served from 12noon, last booking at 9.15pm)
  • New Year’s Day: 11am to 9pm (food served from 12noon)
  • 2nd January: 11am to 11pm (food served from 12noon, last booking at 9.15pm)

Contact us

  • The Oaks
  • 189 Lymington Rd
    Highcliffe
    Christchurch
    BH23 5EA

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