Celebrate Father’s Day in Highcliffe at The Oaks
Mark your calendars for Father’s Day, June 15th where you can treat the father figure in your life to a feast fit for a king at The Oaks.
Celebrate with our one-day-only Boston Rib Eye roast, as rare as it is well done. And you can also enjoy a complimentary pint of Peroni on us.
With sizzling perks like these, it’s a mi-steak not to join us!
Sunday 15th June
All Day
The Oaks,
Highcliffe
What’s on at The Oaks this Father’s Day?
This year, treat your dad (or any father figure you admire) to a bold and indulgent Father’s Day feast for two:
26oz Boston Ribeye Chop to Share – £85
Our mighty Boston ribeye comes with all the trimmings: mini cottage pie, Bordelaise sauce, horseradish cream, black garlic mayo, cauliflower cheese, roast seasonal vegetables, savoy cabbage, and bottomless roast potatoes, Yorkshires & rich gravy.
Let us get your dad a beer
We know the way to a dad’s heart is often through a great roast… and a cold beer. So this Father’s Day, we’re picking up the tab for the first drink for Dad.
Dine with us and enjoy a complimentary pint of Peroni, because he deserves to sit back, relax and toast to a day all about him.
Whether it’s with the family, friends, or fellow father figures, raise a glass and make it a celebration to remember.
What else can you get at The Oaks this Father’s Day?
Don’t worry, for those of you who had their sights set on their usual Sunday favourites, our legendary roasts will still be available to order alongside our usual Sunday menu.
Each of our roasts are served with bottomless trimmings – that’s unlimited Yorkshire puddings, roast potatoes and rich gravy.
Give Dad the gift of great food at The Oaks
Treat Dad on Father’s Day to a Heartwood Inns gift card, redeemable at The Oaks in Highcliffe and all other Heartwood Inns.
Our gift cards are also valid for a stay at any of our Pubs with Rooms, making them the perfect gift for a relaxing getaway.
Valid for 12 months, they make the ideal present for food, drink and travel lovers alike.
Award-Winning Sustainability
We’re proud to do our part by sourcing our ingredients responsibly.
The Oaks, as part of Heartwood Inns, has been recognised with a three-star Food Made Good rating by the Sustainable Restaurant Association.
This prestigious award reflects our dedication to using sustainable practices in our sourcing, preparation, and service.
From the Boston Rib Eye roast on your plate to the energy-efficient processes in our kitchen, we’re committed to reducing our environmental footprint.
When you join us for Father’s Day, you can feel good knowing that you’re supporting sustainability just as much as flavour.
Book your table for Father’s Day at The Oaks, Highcliffe
Join us on Sunday 15th June at The Oaks and make this Father’s Day one to remember – reserve your table today!
Please note that a £10pp deposit will be required for Father’s Day on Sunday 15th June.